Tag: top stories
Raphael Santos, a small business market analyst at US Bank, chose the Food Bank as one of the charities to which he devoted his volunteer time.
Chong is a senior who attends the food distribution at Immanuel Presbyterian. Although she is retired, her husband is not due to the high cost of living.
The Pico-Union Westlake neighborhood is the most overcrowded place in America. Many have driven through here, and some feel unsafe. But for Laura Zapata, it’s home.
The Food Bank has added 60 new partner agencies, which have 105 food distribution sites primarily in the South Bay during the past week to supplement the existing partner agencies currently served.
In a world where generosity often goes unnoticed, Virginia and Kenneth Dunst stand out as quiet yet impactful philanthropists.
“The Food Bank is the source of our existence,” said Lorena Choctaw, Servant Arms’ COO. “We would not be here without them.” Learn more.
Milagro seeks food assistance at one of the partner agencies across LA County that distribute food from the LA Regional Food Bank.
Congratulations to Michael Flood, President and CEO of the LA Regional Food Bank, for being included in the LA Times’ 2024 Influential.
Even though Azgad’s household includes multiple incomes, turning to the Food Bank helps alleviate their budget.
While waiting for his background check to clear, Chris allocates his budget for bill payments, leaving him with less of a budget for other essentials.