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Rescuing food and reducing waste across Los Angeles County isn’t just beneficial for feeding the hungry, it is critical to protecting the environment.

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The LA Regional Food Bank actively seeks out ways to rescue as much healthy, fresh food as possible to fight hunger — and waste — in Los Angeles County.

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Using the Food Bank’s free Shelf Life Guide, you can organize your refrigerator and pantry, learn the differences between various types of expiration dates, and learn food-product by food-product how long items last.

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